Taste Washington Day 2014

Taste Washington Day features locally grown products
Students and guests are in for a treat October 1 as district cafeterias will be bursting with locally grown fresh fruits and vegetables and meat. This year’s menu includes sweet and sour meat balls, corn on the cob, whole wheat rolls, melons and more area favorites. Nutrition Services Director Pamela Milleson says the event is an excellent opportunity to educate students about proper nutrition, provide a homegrown meal and partner with area farmers.

The Nutrition Services Department is also featuring locally grown peaches and nectarines throughout September as part of Harvest of the Month activities. Don Lefore Farms of Milton-Freewater is the grower for the peaches and nectarines. Teachers have also been provided flyers with information about the products to share with students.